Cette alerte n’est plus active. Elle est conservée à titre d’information (archive).
Niveau de vigilance jaune
Terminée
Description de l’alerte
Reason: Presence of histamine
- Name: Pasta di acciughe - anchovy paste
- Brand: Zarotti
- Unit: 60.0 g
- Bar code: B017384050134
- Best before date (BBD): 24/07/2026
- Lot number: PH024
Distribution in points of sale in Luxembourg.
More information regarding this non-compliance: www.securite-alimentaire.public.lu/fr/danger/en
All food safety alerts: www.securite-alimentaire.lu/fr/actualites/alertes
Note: The "end date" indicates only the period during which the alert is displayed. The product concerned remains non-compliant after this date.
Source : ALVA — via LU-Alert